Assoprol Umbria officially announces its participation in the new edition of the Vinitaly and opens today in Verona to continue until the next one 9 AprilThe association will be present within the Umbria Pavilion for the entire duration of the event with the aim of enhancing the olive-growing heritage of the area through the certified DOP Umbria Bio and SQNPI products.
The exhibition space will become the reference point for visitors who wish to deepen their knowledge of the organic extra virgin olive oils with protected designation of origin produced in the regionGuided tasting sessions led by industry experts will be held during the fair, illustrating the sensory characteristics and qualitative properties of the various labels on display.
The initiative represents a fundamental moment to make the culture of Umbrian oil known to an international audience of operators and enthusiasts with tastings of the certified DOP Umbria and organic oils. Through direct contact with producers and professional tasters of Assoprol Umbria, guests will be able to discover the secrets of a production that combines taste, innovation and attention to the product that passes through the sustainability of organic and Sqnpi production, guaranteeing standards of excellence recognized throughout the world such as the DOP Umbria.
Participation in the Verona event also includes a slot in a dedicated area for tastings and presentations of certified oils.
