Oil and oil mill: Tuesday 24th in Arezzo the “Pieralisi Day” for central Italy

Second training appointment on the latest results that the world of research has produced in the field of oil extraction and on the solutions that the world-leading company offers
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After full success of the inaugural event in Sicily, Pieralisi Day lands in ToscanaThe appointment is at Arezzo in the morning of Tuesday 24 June with an in-depth look at the latest results  the world of research has produced in the field of oil extraction and on Industrial that the Pieralisi is able to propose to best combine quality, quantity and efficiency of the systems.

An opportunity to meet with your customers Toscana, Lazio, Umbria and of those who, regardless of the region they belong to, are interested in reaching Arezzo for get to know and get closer to the world of Pieralisi and the new vision of the company, capable of best combining innovation with the values ​​transmitted by the late eng. Gennaro Pieralisi.

Registrations are open, To participate in the meeting you must send an email to area.marketing@pieralisi.com leaving your details.

All the company's top management will be present in Arezzo, starting with the CEO eng. Aldino Zeppelli, accompanied by the commercial director Davide Cattaneo and from the Southern Europe manager Emanuele Pascucci; opportunity to witness the centrality of Pieralisin the oil sector and above all Strengthen the bond with the millers.

pieralisi-event
The event took place in Sicily

A meeting that is also an opportunity for training, with an in-depth report entrusted to prof. Maurice Servili of the University of Perugia, a leading expert in extraction technologies who will report on olive oil quality between process innovation and temperature control. Together with him the sales manager Benjamin Tripodi who will report on the correct management practices of the mill and the company's manager profiles Sofia Luchetti, Robertò Bilò and Stefano Ponzetti who will present the latest solutions to meet market needs and new actions for preventive maintenance that preserves the value of the plants. Among the welcome interventions also that of the president of Assofrantoi, Paolo Mariani.

After Tuscany, the next events have already been scheduled before the summer break in Puglia (in Monopoli on July 1st) and Calabria (in Maida on July 3rd)

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Tags: Arezzo, extra virgin, Frantoio, in evidence, olive oil, Pieralisi Day

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